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What NO ONE Tells You About Fermented Foods!! (Watch Before Fermenting)

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BROWN LAYER or BROWN BRINE on Fermented Vegetables (What's the cause?)

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How-To NOT DIE | Fermenting Sauerkraut 101 - 5 Things That Make It Impossible #fermentedfebruary2023

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FERMENTED PICKLES: how long are they preserved, and my moldy failures

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DISAPPEARING SAUERKRAUT BRINE - What NOT to do!

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Mold or Kahm Yeast on this Ferment? Identifying mold and yeast on fermented food

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